Honey Pail Ale

This is a brew that was made from some freshly harvested hops from a co-worker's yard. I also used three pounds of raw honey that I found at a farmer's market.


Grains:

8 pounds 2 row

1 pound Vienna

1 pound Crystal 20


Adjuncts:

3 pounds raw honey at flameout

1 tsp Irish moss at 15 minute


Hops:

1 oz Cascade at 60 minutes

1 oz Cascade at 30 minutes

1 oz Cascade at flameout

.5 oz Willamette at flameout


Yeast:

1 Package Safale US-05 rehydrated


Mash:

Medium bodsy single infusion mash

batch sparged




Bottled with 4.5 oz corn sugar to gain the desire 2.5 volumes of C02




OG 1.065

FG 1.016

70% Brewhouse efficiency